Luxury Chocolates 160g
Handmade on the Wild Atlantic Coast, using local ingredients.
- Achill Island Sea Salt Caramel
- Irish Whiskey and Ginger
- Cuinneog Butter Hazelnut Caramel
- Bean West Espresso Vanilla
- Irish Poitin and Raspberry
- Ginger Caramel
- Irish Gin and Lime
- Hazelnut and Almond Praline
- Irish Vodka and Orange
INGREDIENTS: 16 Mixed Chocolates containing ingredients (allergens in bold type): Dark Chocolate (Min. cocoa solids 54.5%): (Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin, Natural Vanilla Flavour), White Chocolate: (Sugar, Cocoa Butter, Whole Milk Powder, Soya Lecithin, Natural Vanilla Flavour), Milk Chocolate (Min, cocoa solids 33.6%, milk solids 20.8%): (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin, Natural Vanilla Flavour) Cream (Milk), Butter (Milk), Sugar, Hazelnuts, Almonds, Praline (Hazelnuts, Sugar), Irish Poitin, Irish Gin, Irish Whiskey, Irish Vodka, Milk, Bean West Espresso, Golden Syrup, Lime Juice and Zest, Raspberry Jam (Raspberries, Sugar, Lemon Juice, Pectin), Vanilla Extract (Sugar, Water, Ethanol, Vanilla Extract, Vanilla Seeds, Inulin, Tragacanth), Fresh Ginger, Achill Island Sea Salt, Orange Oil.
Allergens and Shelf Life
Allergens – Our chocolates contain milk and soya, and certain varieties also contain nuts (hazelnuts and almonds).
Shelf Life – All our boxed collections have a 16-week shelf life. From time to time we may release special flavours which could have a longer or shorter shelf life, depending on the ingredients.